This programme is designed for students who are committed to health promotion and disease prevention through healthy eating. The curriculum strongly emphasizes food access, nutrition policy, community nutrition interventions/programmes, health disparities, nutrition assessment, and healthy eating throughout the life course.
Our aim is to offer an enriching, intellectually demanding and stimulating programme of study and to create graduates who are able to:
Three Passes in biology/agriculture streams in a single sitting, at one of the following examinations or equivalent foreign qualifications is the minimum entry requirement. Equivalent foreign qualification is defined as the minimum requirement for admission to the first year of a UGC recognized university in that country.
| AMOUNT (LKR) | |
|---|---|
| Year 1 (Full Time) | 700,000 LKR (Payable in Instalments) |
| Year 2 (Full Time) | 700,000 LKR (Payable in Instalments) |
| Year 3 (Full Time) | 700,000 LKR (Payable in Instalments) |
| Year 4 (Full Time) | 700,000 LKR (Payable in Instalments) |
| TOTAL | 2,800,000 LKR |
Student Loan facilities are available from BOC, NSB & NDB banks. Send us an inquiry to ask about paymnet plans and loan facilities.
Public Health Nutrition professionals are involved in nutritional assessment; developing, implementing, and evaluating nutrition interventions; developing nutrition-related public health policies; and monitoring the health of individuals, communities and populations.
Direct career opportunities:
Food industries, public health services, nutraceutical product industries, pharmaceutical industries, public health services, health agencies, research institutes
